The foundation looks to support a mixture of practical projects, research and policy work. Funding will be granted to registered charities, not-for-profit and non-governmental organisations, universities and colleges in the UK and Ireland.
The Foundation aims to encourage a better understanding of the relationship between our approach to food and its implications on health and social wellbeing.
The trustees take an active role in their grant making, often working closely with a small number of chosen beneficiaries to achieve particular objectives. Therefore it should be understood that a large percentage of unsolicited proposals would be unsuccessful. However we still welcome applicants who share our aims and that present the exceptional.
The foundation looks to support a mixture of practical projects, research and policy work. Funding will be granted to registered charities, not-for-profit and non-governmental organisations, universities and colleges in the UK and Ireland.
We are looking for applications that:
- Principally benefit children and their families
- Improve the greater understanding of the links between food and health (both physical and mental)
- Demonstrate the constructive role of food in a communal context and on social wellbeing
- Increase access to healthful, sustainable food to areas where availability is inadequate
- Encourage behavioral changes to food through education
Applicants should demonstrate the following characteristics:
- Present a clear and practical delivery plan
- Incorporate methods for measuring impact, monitoring and evaluation
- Exhibit innovation
- Demonstrate the possibility of lasting impact on policy or practice
Excluded from support:
- Work that is well funded from other sources
- Work that is standard or clearly demonstrated elsewhere
- Work that provides a commercial advantage to corporations and individual suppliers
http://www.ateamfoundation.org/